Returned to beautiful Jangyu for my mother-in-law’s haircut, just a stone’s throw away from her old apartment, where I stayed during my first visit to Busan about four years ago.

After that, it was time for more shopping at Lotte Premium Outlets (Gimhae).




Oh yea and I captured this:

Next on the list: Halal meat. My wife, her brother and mom had already eaten and I was starving. Plus I was saving space for Samsa, a delicious meat-filled Uzbek baked bun/pastry.
Not sure what the area is called, but here’s the street name:

The nearest LRT station would be either Royal Tomb of King Suro (no, seriously) or Buwon. We drove there and man, it reminded me a little of some really narrow streets in Bangkok where cars mingled with pedestrians.
Here’s the cool thing about the place. It’s a true melting pot. You’ve got everyone from Indonesians to Vietnamese to Thais to Uzbeks and more.





We parked near the mosque:

Before heading to the restaurant to get our meat (they also sell frozen meat), we checked out the nearby wet market which reminded me a lot of the old markets in Singapore:


According to my brother-in-law, the prices here were significantly cheaper than in Busan.
Finally we arrived at the restaurant:

I’d show you a picture of the Samsa, but I’ve pretty much eaten all of them. They’re that good. And a hot Samsa in winter? Oh yeah.
At this very moment, I’m typing this on a phone, on a big comfy couch in the hall, with my reflection and its full tummy in the glass window staring at me. I regret nothing.











